A plentiful supply of food and wine is on display right now in the centre of Daglan village, for the celebration of gastronomy day. So sit back and enjoy the tour in various pictures below as Paul and I walked around the village on a gorgeous sunny day an hour ago. Or come along and visit the village which is hosting the gastronomy until six thirty this evening.
A variety of stalls stretch around the square, around the church and along the main road in Daglan village.
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The above is Gérard, our favourite honey producer with his gorgeous dog. He will show and explain to you about his honey, the amazing flavours and of course you can taste before you buy.
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The many varieties of local mushrooms are sold here, dried, in tins, pâte etc.
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The potter demonstrating his craft.
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At the back of the church in the secret garden is to be found the truffle scramble and the sale of the local black truffles.
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Setting up the truffle market is our Maire, Pascal Dussol, who is showing a magnificent truffle to the spellbound audience.
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The truffle market is open and the selling begins.
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A great success, well done to all who have taken part in the preparation and the selling of local produce.
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Event;- Belves 6th August Medieval Day.
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